Frequently Asked Questions

Yes, indeed! Keto Bars are high in fat, low in carbs, and crafted without added sugar. They’re designed to be truly keto, with no hidden carbs or surprises.

Absolutely! All flavors are gluten-free, making them a safe choice for those with gluten sensitivities.

Nope! We never use artificial sweeteners. Our bars are lightly sweetened with a blend of erythritol and stevia, keeping carbs low without the unpleasant aftertaste found in many "keto-friendly" snacks.

Yes, some flavors include peanuts, almonds, and coconut. Always check the ingredient panel for the most accurate allergen information.

Keto Bars last 1 year. Made with simple, real ingredients, they’re shelf-stable and easy to store at room temperature.

The best way to store Keto Bars is at room temperature. Some customers also like keeping them in the fridge for a firmer texture.

We pride ourselves on using only simple, real ingredients, no artificial preservatives. As a result, our chocolate may soften during transit in the hot summer months. The good news? Softening doesn’t affect the taste or nutrition of your Keto Bars. Simply place them in the fridge for about 30 minutes, and they'll return to their chewy, fudgy texture. Then, enjoy!

Most of our customers enjoy Keto Bars as a snack, quick breakfast, or sweet treat. At around 220 calories, they’re filling but not designed to replace a full meal. They can also be a great way to add a little more healthy fat to your meal.

Yes! Many customers enjoy Keto Bars before or after a workout. With about 220 calories, 20–21g of fat, and 3–4g net carbs, they provide steady energy without the sugar crash.

Our customers enjoy Keto Bars at all times of the day, some use them as a quick breakfast, others as a snack between meals, and plenty love them as dessert. There’s no wrong time to enjoy one!

Right here in the USA with trusted partners who share our commitment to quality and food safety.